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Cooking Qatayef with Chef Al-Ashi

One of the most popular desserts during Ramadan is the sweet fried pastry known as Qatayef. Executive Sous Chef Salim Al-Ashi of the InterContinental Doha The City introduced the tasty Arabic dessert to us and how to cook it.

You can follow the recipe below if you want to cook your own Qatayef!

Qatayef – Ramadan Recipe

Ingredients:

For the dough:

For the stuffing:

Preparation: